Our Simple Journey of Faith, Family and Life

Friday, May 10, 2013

Root Beer

Root Beer

1 teaspoon dry yeast
1/2 cup warm water
2 cups granulated sugar
1 quart hot water
4 teaspoons root beer extract                  
Dissolve yeast in 1/2 cup warm water.
Dissolve sugar in 1 quart hot water.

Mix together dissolved yeast, sugar and root beer extract in gallon jar.
Fill jar with warm water and stir until all ingredients are well combined
Seal Jar
Set in warm sun for 3 to 4 hours
Refrigerate 12-24 hours
Serve cold

No comments:

Post a Comment